Yaochang Li

Zein-whey protein isolate-carboxymethyl cellulose complex as carrier of apigenin via pH-driven method: Fabrication, characterization, stability, and in vitro release property

Qin Liu, Yaochang Li, You Zhou et al. · Food Chemistry · 2022 · 79 citations

Agriculture, Biotechnology, Food Science +9

Improving the physicochemical stability of Pickering emulsion stabilized by glycosylated whey protein isolate/cyanidin-3-glucoside to deliver curcumin

Xiaoya Tao, Cheng Chen, Yaochang Li et al. · International Journal of Biological Macromolecules · 2022 · 59 citations

Agriculture, Food Science, Pharmaceutics +14

Improving the antioxidant activity, in vitro digestibility and reducing the allergenicity of whey protein isolate by glycosylation with short-chain inulin and interaction with cyanidin-3-glucoside

Xiaoya Tao, Cheng Chen, Yaochang Li et al. · Food Hydrocolloids · 2023 · 41 citations

Agriculture, Biochemistry, Food Science +17

Investigating the effect of whey protein isolate:proanthocyanidin complex ratio on the stability and antioxidant capacity of Pickering emulsions

Xiaohui Di, Yaochang Li, Xinguang Qin et al. · International Journal of Biological Macromolecules · 2024 · 27 citations

Agriculture, Food Science, Nutritional Sciences +15

Whey protein isolate and inulin-glycosylated conjugate affect the physicochemical properties and oxidative stability of pomegranate seed oil emulsion

Yaochang Li, Lian Zhou, Wenhao Zhou et al. · Food Chemistry · 2024 · 20 citations

Agriculture, Food Science, Nutritional Sciences +15