Fabio Gosetti

Impact of Beneficial Microorganisms on Strawberry Growth, Fruit Production, Nutritional Quality, and Volatilome

Valeria Todeschini, Nassima AitLahmidi, Eleonora Mazzucco et al. · Frontiers in Plant Science · 2018 · 135 citations · Full text

HPLC-UV and HPLC-MSn multiresidue determination of amidosulfuron, azimsulfuron, nicosulfuron, rimsulfuron, thifensulfuron methyl, tribenuron methyl and azoxystrobin in surface waters

S. Polati, Martim Bottaro, P Frascarolo et al. · Analytica Chimica Acta · 2006 · 111 citations

Bioconcentration, Environmental Chemistry, Chemical Measurement +14

High performance liquid chromatography/tandem mass spectrometry determination of biogenic amines in typical Piedmont cheeses

Fabio Gosetti, Eleonora Mazzucco, Valentina Gianotti et al. · Journal of Chromatography A · 2007 · 108 citations

Food Chemistry, Engineering, Biochemistry +13

Determination of perfluorochemicals in biological, environmental and food samples by an automated on-line solid phase extraction ultra high performance liquid chromatography tandem mass spectrometry method

Fabio Gosetti, Ugo Chiuminatto, Davide Zampieri et al. · Journal of Chromatography A · 2010 · 103 citations

Food Chemistry, Environmental Chemistry, Engineering +14

Chemical profiling and multivariate data fusion methods for the identification of the botanical origin of honey

Davide Ballabio, Elisa Robotti, Francesca Grisoni et al. · Food Chemistry · 2018 · 98 citations

Engineering, Food Authentication, Botany +10