A. Benajiba

Effects of pH on Caramelization and Maillard Reaction Kinetics in Fructose‐Lysine Model Systems

El Hassan Ajandouz, Léopold Tchiakpe, F. Dalle Ore et al. · Journal of Food Science · 2001 · 524 citations

Agriculture, Biochemistry, Food Science +11

Purification and Characterization of an Aminopeptidase A from Hog Intestinal Brush‐Border Membrane

A. Benajiba, S. Maroux · European Journal of Biochemistry · 1980 · 75 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +17

Bile salt-dependent lipase biosynthesis in rat pancreatic AR 4-2 J cells. Essential requirement of N-linked oligosaccharide for secretion and expression of a fully active enzyme.

Nezha Abouakil, Eric Mas, Nadine Bruneau et al. · Journal of Biological Chemistry · 1993 · 48 citations · Full text

Life Sciences, Biochemistry, Enzymology +13

Enzymatic and immunological properties of the protease form of aminopeptidases N and A from pig and rabbit intestinal brush border

H. Feracci, A. Benajiba, Jean‐Pierre Gorvel et al. · Biochimica et Biophysica Acta (BBA) - Enzymology · 1981 · 44 citations

Life Sciences, Biochemistry, Molecular Biology +12

Ovine pancreatic lipase : Purification and some properties

Paul Canioni, A. Benajiba, R. Julien et al. · Biochimie · 1975 · 35 citations

Life Sciences, Biochemistry, Food Science +8