Concepedia
1
Publications
79
Citations
H-Index
2009
Active since
Affiliations
Northwest A&F University(Current)
Shun-feng Li is an author at Northwest A&F University specializing in food processing, health sciences, and food chemistry.
Top concepts
HealthFood ChemistryFood Processing
Publications per year
2009–2009
Effects of micronization on properties of Chaenomeles sinensis (Thouin) Koehne fruit powder
Lihua Zhang, Huaide Xu, Shun-feng Li · Innovative Food Science & Emerging Technologies · 2009 · 79 citations
Food Chemistry, Chaenomeles Sinensis, Koehne Fruit Powder +4
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