Margot A. Skinner

The potential influence of fruit polyphenols on colonic microflora and human gut health

Shanthi G. Parkar, D. E. Stevenson, Margot A. Skinner · International Journal of Food Microbiology · 2008 · 367 citations

Nutrition, Potential Influence, Medicine +8

Revaccination of Neonatal Calves with<i>Mycobacterium bovis</i>BCG Reduces the Level of Protection against Bovine Tuberculosis Induced by a Single Vaccination

Bryce M. Buddle, D. Neil Wedlock, Natalie A. Parlane et al. · Infection and Immunity · 2003 · 157 citations · Full text

Veterinary Vaccine, Bcg Vaccination, Tuberculosis Prevention +18

A DNA Prime- <i>Mycobacterium bovis</i> BCG Boost Vaccination Strategy for Cattle Induces Protection against Bovine Tuberculosis

Margot A. Skinner, Bryce M. Buddle, D. Neil Wedlock et al. · Infection and Immunity · 2003 · 128 citations · Full text

Veterinary Vaccine, Tuberculosis Prevention, Immunology +16

An estimation of the frequency of precursor cells which generate cytotoxic lymphocytes.

Margot A. Skinner, J. Marbrook · The Journal of Experimental Medicine · 1976 · 121 citations · Full text

Allergy, Precursor Cells, Immune Cell Development +12

Effect of oral vaccination of cattle with lipid-formulated BCG on immune responses and protection against bovine tuberculosis

Bryce M. Buddle, Frank E. Aldwell, Margot A. Skinner et al. · Vaccine · 2005 · 113 citations

Vaccination, Mucosal Vaccination, Veterinary Vaccine +9