Concepedia

Natália Carvalho Montenegro de Vasconcelos

NC

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Publications

1

Citations

11

H-Index

1

Active since

2015

Affiliations

Universidade Federal de Pernambuco(Current)

Natália Carvalho Montenegro de Vasconcelos is an author at Universidade Federal de Pernambuco specializing in health sciences, nutrition, and agricultural economics.

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Publications per year

2015–2015

1

Publications

1

Influence of heat treatment on the sensory and physical characteristics and carbohydrate fractions of french-fried potatoes (Solanum tuberosum L.)

Natália Carvalho Montenegro de Vasconcelos, Silvana Magalhães Salgado, Alda Verônica Souza Livera et al. · Food Science and Technology · 2015 · 11 citations · Full text

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