Concepedia
Statistics
Publications
68
Citations
3.9K
H-Index
37
Active since
1988
Affiliations
Iowa State University(Current)
University of Kansas Medical Center
University Medical Center
Shanghai University of Traditional Chinese Medicine
Nestlé (Switzerland)
Manju B. Reddy is an author at Iowa State University specializing in agriculture, human nutrition, and nutritional sciences.
Publications per year
1988–2024
Degradation of phytic acid in cereal porridges improves iron absorption by human subjects
Richard F. Hurrell, Manju B. Reddy, Marcel-A Juillerat et al. · American Journal of Clinical Nutrition · 2003 · 350 citations · Full text
Agriculture, Food Science, Nutritional Sciences +17
Effect of ascorbic acid intake on nonheme-iron absorption from a complete diet
James D Cook, Manju B. Reddy · American Journal of Clinical Nutrition · 2001 · 252 citations · Full text
Agriculture, Nutrition, Nutritional Sciences +16
Estimation of nonheme-iron bioavailability from meal composition
Manju B. Reddy, Richard F. Hurrell, James D. Cook · American Journal of Clinical Nutrition · 2000 · 190 citations · Full text
Agriculture, Nutrition, Nutritional Sciences +14
An evaluation of EDTA compounds for iron fortification of cereal-based foods
Richard F. Hurrell, Manju B. Reddy, Joseph Burri et al. · British Journal Of Nutrition · 2000 · 179 citations · Full text
Agriculture, Nutrition, Nutritional Sciences +17
Epigallocatechin Gallate Has a Neurorescue Effect in a Mouse Model of Parkinson Disease
Qi Xu, Monica R. Langley, Anumantha G. Kanthasamy et al. · Journal of Nutrition · 2017 · 155 citations · Full text
Life Sciences, Neuroscience, Pharmacology +17
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