Concepedia

Alessandro Giraudo

AG

7

Publications

396

Citations

7

H-Index

2015

Active since

Affiliations

Polytechnic University of Turin(Current)

Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta

University of Milan

Alessandro Giraudo is an author at Polytechnic University of Turin specializing in agricultural economics, food chemistry, and engineering.

Top concepts

Food ChemistryAgricultural EconomicsBotanyHealthGeographyEngineeringFood QualitySpectroscopyBiostatisticsFood Processing

Publications per year

2015–2023

7

Publications

7

Determination of the geographical origin of green coffee beans using NIR spectroscopy and multivariate data analysis

Alessandro Giraudo, Silvia Grassi, Francesco Savorani et al. · Food Control · 2018 · 156 citations · Full text

Nir Spectroscopy, Green Coffee Beans, Geographical Origin +2

Simultaneous determination by NIR spectroscopy of the roasting degree and Arabica/Robusta ratio in roasted and ground coffee

Elisa Bertone, Alberto Venturello, Alessandro Giraudo et al. · Food Control · 2015 · 89 citations

Food Chemistry, Nir Spectroscopy, Spectroscopy +3

Development of an automated method for the identification of defective hazelnuts based on RGB image analysis and colourgrams

Alessandro Giraudo, Rosalba Calvini, Giorgia Orlandi et al. · Food Control · 2018 · 55 citations · Full text

Food Chemistry, Rgb Image Analysis, Food Authentication +2

Kinetic modeling of hazelnut drying: Effects of different cultivars and drying parameters

Alessandro Giraudo, N. Valentini, Alberto Venturello et al. · Journal of Food Process Engineering · 2017 · 32 citations

Drying Process, Engineering, Botany +16

Differentiation between Fresh and Thawed Cephalopods Using NIR Spectroscopy and Multivariate Data Analysis

Francesco Pennisi, Alessandro Giraudo, Nicola Cavallini et al. · Foods · 2021 · 32 citations · Full text

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