Concepedia
Statistics
Publications
29
Citations
1.2K
H-Index
22
Active since
2006
Affiliations
University of Bristol(Current)
Instituto Nacional de Investigación Agropecuaria
Universidad de la República de Uruguay
Scotland's Rural College
Scottish Agricultural Science Agency
E.A. Navajas is an author at University of Bristol specializing in animal sciences, agriculture, and meat science.
Publications per year
2006–2023
Prediction of sensory characteristics of lamb meat samples by near infrared reflectance spectroscopy
Sonia Andrés, Inez Murray, E.A. Navajas et al. · Meat Science · 2007 · 167 citations · Full text
Agriculture, Animal Sciences, Food Science +14
A genetic investigation of various growth models to describe growth of lambs of two contrasting breeds1
N.R. Lambe, E.A. Navajas, G. Simm et al. · Journal of Animal Science · 2006 · 97 citations
Agriculture, Animal Sciences, Genetics +17
On-line application of visible and near infrared reflectance spectroscopy to predict chemical–physical and sensory characteristics of beef quality
N. Prieto, D.W. Ross, E.A. Navajas et al. · Meat Science · 2009 · 89 citations
Agriculture, Chemistry, Food Science +17
Associations between response to handling and growth and meat quality in frequently handled Bos taurus beef cattle1
Simon P. Turner, E.A. Navajas, J. J. Hyslop et al. · Journal of Animal Science · 2011 · 84 citations
Agriculture, Animal Sciences, Zoology +14
Genomic variation and population structure detected by single nucleotide polymorphism arrays in Corriedale, Merino and Creole sheep
Andrés N Grasso, Virginia Goldberg, E.A. Navajas et al. · Genetics and Molecular Biology · 2014 · 62 citations · Full text
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