Concepedia

Li‐Qiong Guo

LG

Statistics

Publications

46

Citations

1.4K

H-Index

24

Active since

2005

Affiliations

South China Agricultural University(Current)

Key Laboratory of Guangdong Province

South China University of Technology

Guangdong Food Industry Research Institute

Li‐Qiong Guo is an author at South China Agricultural University specializing in life sciences, biochemistry, and cordyceps species.

ORCID

Publications per year

2005–2024

46

Publications

46

Structural characterization and immune-enhancing activity of a novel high-molecular-weight polysaccharide from Cordyceps militaris

Baolin He, Qianwang Zheng, Li‐Qiong Guo et al. · International Journal of Biological Macromolecules · 2019 · 101 citations

, , +17

Non-volatile components of several novel species of edible fungi in China

Li‐Qiong Guo, Jun-Yang Lin · Food Chemistry · 2005 · 78 citations

, , +16

Rheological and microstructural properties of polysaccharide obtained from the gelatinous Tremella fuciformis fungus

Jiayan Xu, Yuan Zou, Li‐Qiong Guo et al. · International Journal of Biological Macromolecules · 2022 · 75 citations

, , +10

Physicochemical, functional and structural properties of the major protein fractions extracted from Cordyceps militaris fruit body

Xiaoying Yu, Yuan Zou, Qianwang Zheng et al. · Food Research International · 2021 · 69 citations

, , +12

Successful biosynthesis of natural antioxidant ergothioneine in Saccharomyces cerevisiae required only two genes from Grifola frondosa

Yinghao Yu, Hongyu Pan, Li‐Qiong Guo et al. · Microbial Cell Factories · 2020 · 64 citations · Full text

, , +17

1–5 of 46