Yui Okada

Synthesis and Characterization of Dibenzo[<i>a</i>,<i>f</i>]pentalene: Harmonization of the Antiaromatic and Singlet Biradical Character

Akihito Konishi, Yui Okada, Motohiro Nakano et al. · Journal of the American Chemical Society · 2017 · 93 citations

Engineering, Heterocyclic, Organic Chemistry +11

Enhancement of Antiaromatic Character via Additional Benzoannulation into Dibenzo[<i>a</i>,<i>f</i>]pentalene: Syntheses and Properties of Benzo[<i>a</i>]naphtho[2,1-<i>f</i>]pentalene and Dinaphtho[2,1-<i>a</i>,<i>f</i>]pentalene

Akihito Konishi, Yui Okada, Ryohei Kishi et al. · Journal of the American Chemical Society · 2018 · 69 citations

Dietary Resveratrol Prevents the Development of Food Allergy in Mice

Yui Okada, Kyoko Oh‐oka, Yuki Nakamura et al. · PLoS ONE · 2012 · 48 citations · Full text

Characterization of Benzo[<i>a</i>]naphtho[2,3‐<i>f</i>]pentalene: Interrelation between Open‐shell and Antiaromatic Characters Governed by Mode of the Quinoidal Subunit and Molecular Symmetry

Akihito Konishi, Koki Horii, Haruna Iwasa et al. · Chemistry - An Asian Journal · 2021 · 13 citations