Concepedia

Fei Ge

FG

Statistics

Publications

3

Citations

82

H-Index

3

Active since

2023

Affiliations

Nanjing University of Finance and Economics(Current)

Nanjing University of Science and Technology

Fei Ge is an author at Nanjing University of Finance and Economics specializing in cereal grain chemistry, physicochemical properties, and cereal crops.

Publications per year

2023–2024

3

Publications

3

Exploring the relationship between starch structure and physicochemical properties: The impact of extrusion on highland barley flour

Fei Ge, Yue Sun, Chenxi Yang et al. · Food Research International · 2024 · 48 citations

, , +15

Toward a comprehensive understanding of various milling methods on the physicochemical properties of highland barley flours and eating quality of corresponding sugar-free cookies

Fei Ge, Ruhui Xia, Di Wu et al. · Food Chemistry · 2023 · 24 citations

, , +17

New insights into how freeze-drying and cryo-milling affects the fine structure and digestibility of gelatinized starch

Ruhui Xia, Tongtong Xu, Fei Ge et al. · Food Chemistry · 2024 · 10 citations

, , +13

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