Concepedia
Statistics
Publications
2
Citations
220
H-Index
Active since
1999
Affiliations
Ningbo University(Current)
A.M. Liceaga‐Gesualdo is an author at Ningbo University.
Publications per year
1999–2003
Functional Properties of Fish Protein Hydrolysate from Herring ( <i>Clupea harengus</i> )
A.M. Liceaga‐Gesualdo, Eunice C.Y. Li‐Chan · Journal of Food Science · 1999 · 200 citations
Biochemical and Physicochemical Characteristics of Muscle and Natural Actomyosin Isolated from Young Atlantic Salmon ( <i>Salmo salar</i> ) Fillets Stored at 0 and 4 °C
H. Wang, A.M. Liceaga‐Gesualdo, Eunice C.Y. Li‐Chan · Journal of Food Science · 2003 · 20 citations
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