Jamila Smanalıeva

Analytical and rheological investigations into selected unifloral German honey

Jamila Smanalıeva, B. Senge · European Food Research and Technology · 2009 · 76 citations

Food Chemistry, Food Technology, Health Sciences +1

On the Temporal Stability of Analyte Recognition with an E-Nose Based on a Metal Oxide Sensor Array in Practical Applications

I. Kiselev, Victor V. Sysoev, Igor Kaikov et al. · Sensors · 2018 · 54 citations · Full text

Engineering, Sensor Array, Wearable Technology +25

Investigation of nutritional characteristics and free radical scavenging activity of wild apple, pear, rosehip, and barberry from the walnut-fruit forests of Kyrgyzstan

Jamila Smanalıeva, Janyl Iskakova, Zhyldyz Oskonbaeva et al. · European Food Research and Technology · 2020 · 34 citations · Full text

Food Chemistry, Nutrition, Southern Kyrgyzstan +14

Dietary Quality of Women of Reproductive Age in Low-Income Settings: A Cross-Sectional Study in Kyrgyzstan

Aiperi Otunchieva, Jamila Smanalıeva, Angelika Ploeger · Nutrients · 2022 · 27 citations · Full text

Investigation of changes in chemical composition and rheological properties of Kyrgyz rice cultivars (Ozgon rice) depending on long-term stack-storage after harvesting

Jamila Smanalıeva, Kalipa Salíeva, Bakyt Borkoev et al. · LWT · 2015 · 26 citations

Chemical Composition, Kyrgyz Rice Cultivars, Ozgon Rice +5