Concepedia

Jae Min Shim

JM

8

Publications

365

Citations

8

H-Index

2016

Active since

Affiliations

Gyeongsang National University(Current)

Mokpo National University

Jae Min Shim is an author at Gyeongsang National University specializing in food microbiology, food fermentation, and microbiology.

Top concepts

Publications per year

2016–2018

8

Publications

8

Isolation of lactic acid bacteria with probiotic potentials from kimchi, traditional Korean fermented vegetable

Kang Wook Lee, Jae Min Shim, Seon-Kyung Park et al. · LWT · 2016 · 133 citations

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Effects of Different Salt Treatments on the Fermentation Metabolites and Bacterial Profiles of Kimchi

Dong Wook Kim, Bomin Kim, Hyeon‐Jeong Lee et al. · Journal of Food Science · 2017 · 42 citations

, , +16

Characterization of a Glutamate Decarboxylase (GAD) from Enterococcus avium M5 Isolated from Jeotgal, a Korean Fermented Seafood

Kang Wook Lee, Jae Min Shim, Zhuang Yao et al. · Journal of Microbiology and Biotechnology · 2017 · 37 citations

Properties of Kimchi Fermented with GABA-Producing Lactic Acid Bacteria as a Starter

Kang Wook Lee, Jae Min Shim, Zhuang Yao et al. · Journal of Microbiology and Biotechnology · 2018 · 35 citations

Properties of a Fibrinolytic Enzyme Secreted by Bacillus amyloliquefaciens RSB34, Isolated from Doenjang

Zhuang Yao, Xiaoming Liu, Jae Min Shim et al. · Journal of Microbiology and Biotechnology · 2017 · 34 citations

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