Concepedia
1
Publications
345
Citations
H-Index
2010
Active since
Affiliations
Tufts University(Current)
Diny Agustini Sandrasari is an author at Tufts University specializing in oxidative stress, nutrition, and food chemistry.
Top concepts
BotanyNutritionFood ChemistryOxidative Stress
Publications per year
2010–2010
Flavonoid content and antioxidant activity of vegetables from Indonesia
Nuri Andarwulan, Ratna Batari, Diny Agustini Sandrasari et al. · Food Chemistry · 2010 · 345 citations · Full text
Food Chemistry, Nutrition, Food Bioactive Compound +5
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