Concepedia

M.B. Embong

ME

6

Publications

108

Citations

6

H-Index

1977

Active since

Affiliations

University of Alberta(Current)

Horticultural Research Institute

M.B. Embong is an author at University of Alberta specializing in seed processing, engineering, and food chemistry.

Top concepts

Seed ProcessingBotanyEngineeringFood ChemistryHealthChromatographyAgricultural EconomicsFlavoromicsFood PreservativesHeavy Oil Recovery

Publications per year

1977–1977

6

Publications

6

ESSENTIAL OILS FROM SPICES GROWN IN ALBERTA. ANISE OIL (PIMPINELLA ANISUM)

M.B. Embong, D. Hadziyev, S. Molnár · Canadian Journal of Plant Science · 1977 · 35 citations

Food Chemistry, Annual Plant Anise, Engineering +13

Technical Feasibility of Aqueous Extraction of Rapeseed Oil-A Laboratory Study

M.B. Embong, P. Jelen · Canadian Institute of Food Science and Technology Journal · 1977 · 22 citations

Solvent Extraction, Chemical Engineering, Engineering +6

ESSENTIAL OILS FROM SPICES GROWN IN ALBERTA. FENNEL OIL (FOENICULUM VULGARE VAR. DULCE)

M.B. Embong, D. Hadziyev, S. Molnár · Canadian Journal of Plant Science · 1977 · 16 citations · Full text

Food Chemistry, Foeniculum Vulgare Var, Agricultural Chemistry +13

Essential Oils From Spices Grown in Alberta Dill seed oil, Anethum graveolens, L. (Umbelliferae)

M.B. Embong, D. Hadziyev, S. Molnár · Canadian Institute of Food Science and Technology Journal · 1977 · 13 citations

Seed Processing, Essential Oils, Botany

Essential Oils From Herb and Spices Grown in Alberta Sage Oil, Salvia officinalis, L. (Labiatae)

M.B. Embong, D. Haziyev, S. Molnár · Canadian Institute of Food Science and Technology Journal · 1977 · 11 citations

Herbal Medicine, Salvia Officinalis, Essential Oils +2

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