Mohd Hafis Yuswan

Antibacterial Activity and Mode of Action of β-caryophyllene on <i>Bacillus cereus</i>

CHEW-LI MOO, Shun-Kai Yang, MOHD-AZURAIDI OSMAN et al. · Polish Journal of Microbiology · 2020 · 136 citations · Full text

Discrimination of Malaysian stingless bee honey from different entomological origins based on physicochemical properties and volatile compound profiles using chemometrics and machine learning

Siti Nurhidayah Sharin, Muhamad Shirwan Abdullah Sani, Mohd Azwan Jaafar et al. · Food Chemistry · 2021 · 78 citations

Engineering, Machine Learning, Food Authentication +12

Hydroxyproline determination for initial detection of halal-critical food ingredients (gelatin and collagen)

Mohd Hafis Yuswan, Nurul Hanani A. Jalil, Haslina Mohamad et al. · Food Chemistry · 2020 · 68 citations

Food Chemistry, Food Safety, Biochemistry +13

Comparative proteomic analysis of different developmental stages of the edible mushroom Termitomyces heimii

Norasfaliza Rahmad, Jameel R. Al‐Obaidi, Noraswati Mohd Nor Rashid et al. · Biological Research · 2014 · 51 citations · Full text

Sodium lignosulfonate improves shoot growth of Oryza sativa via enhancement of photosynthetic activity and reduced accumulation of reactive oxygen species

Andrew De-Xian Kok, Wan Muhamad Asrul Nizam Wan Abdullah, Chu-Nie Tang et al. · Scientific Reports · 2021 · 32 citations · Full text