Maria Giulia Bonomini is an author at University of Parma specializing in biotechnology, biomolecular engineering, and allergy.
Top concepts
AllergyMedicineNutritionEngineeringBiochemistryGlycobiologyBiotechnologyFood ChemistryLegume SciencePeanut Allergy
Publications per year
2022–2024
2
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1–2 of 2