3
Publications
46
Citations
3
H-Index
1990
Active since
Affiliations
B. Villarroya is an author at Instituto de Fermentaciones Industriales specializing in food chemistry, organic chemistry, and analytical chemistry.
Top concepts
Food ChemistryEngineeringBiochemistryChromatographyOrganic ChemistryAnalytical ChemistryBotanyHealthFood QualityPharmacology
Publications per year
1990–1992
3
3
Rows per page
1–3 of 3