Statistics
Publications
2
Citations
58
H-Index
2
Active since
2009
Affiliations
Brno University of Technology(Current)
Katerina Parilova is an author at Brno University of Technology specializing in food authentication, phenolic profiling, and phenolic compound analysis.
Publications per year
2009–2011
2
2
A Contribution to Analysis of "Czech Beer" Authenticity
Stanislav Obruča, Ivana Márová, Katerina Parilova et al. · Czech Journal of Food Sciences · 2009 · 16 citations · Full text
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