Concepedia

M.T. Adegoke

MA

1

Publications

163

Citations

1

H-Index

2012

Active since

M.T. Adegoke is an author specializing in food chemistry, agricultural economics, and nutrition.

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Publications per year

2012–2012

1

Publications

1

Functional Properties and Biscuit Making Potentials of Sorghum-wheat Flour Composite

A.A. Adebowale, M.T. Adegoke, Silifat A. Sanni et al. · American Journal of Food Technology · 2012 · 163 citations

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