Bruna Carla Agustini

Evaluation of MALDI-TOF mass spectrometry for identification of environmental yeasts and development of supplementary database

Bruna Carla Agustini, Luciano Paulino Silva, Carlos Bloch et al. · Applied Microbiology and Biotechnology · 2014 · 45 citations

Biology, Fungal Diversity, Biochemistry +8

Autochthonous yeasts with β-glucosidase activity increase resveratrol concentration during the alcoholic fermentation of Vitis labrusca grape must

Fernanda Gaensly, Bruna Carla Agustini, Gildo Almeida da Silva et al. · Journal of Functional Foods · 2015 · 41 citations · Full text

Luminol in the forensic science

Rafaela Rogiski da Silva, Bruna Carla Agustini, André Luís Lopes da Silva et al. · Journal of Biotechnology and Biodiversity · 2012 · 19 citations · Full text

Engineering, Information Forensics, Forensic Chemistry +18

Evaluation of phenolic compounds content and in vitro antioxidant activity of red wines produced from Vitis labrusca grapes

Daniel Braga de Lima, Bruna Carla Agustini, Eliz Guimarães da Silva et al. · Food Science and Technology · 2011 · 14 citations · Full text

Botany, Polyphenolics, Oxidative Stress +17

Influence of Nickel Modified Beta Zeolite in the Production of BTEX During Analytical Pyrolysis of Medium-Density Fiberboard (MDF)

Francieli Martins Mayer, Ana Paula Stelzer de Oliveira, Daliomar Lourenço de Oliveira et al. · Waste and Biomass Valorization · 2021 · 14 citations · Full text

Materials Science, Medium-density Fiberboard, Chemical Engineering +7