Kriskamol Na Jom

A metabolite profiling approach to follow the sprouting process of mung beans (Vigna radiata)

Kriskamol Na Jom, Thomas Frank, Karl‐Heinz Engel · Metabolomics · 2010 · 74 citations

Biology, Plant Analysis, Sprouting Process +10

Influence of Roasting Condition on Flavor Profile of Sunflower Seeds: A flavoromics approach

Shuangshuang Guo, Kriskamol Na Jom, Yan Ge · Scientific Reports · 2019 · 71 citations · Full text

Localization of amino acids in germinated rice grain: Gamma-aminobutyric acid and essential amino acids production approach

Boonyote Kamjijam, Hanna Bednarz, Prisana Suwannaporn et al. · Journal of Cereal Science · 2020 · 47 citations

Amino Acids, Gamma-aminobutyric Acid, Alternative Protein Source +5

Integrative metabolomics-flavoromics to monitor dynamic changes of ‘Nam Dok Mai’ mango (Mangifera indica Linn) wine during fermentation and storage

Nutthapol Wattanakul, Sumallika Morakul, Yaowapa Lorjaroenphon et al. · Food Bioscience · 2020 · 29 citations

Dynamic Changes, Food Fermentation, Flavoromics +12

Inhibitory effects of dietary antioxidants on the formation of carcinogenic polycyclic aromatic hydrocarbons in grilled pork

Wanwisa Wongmaneepratip, Kriskamol Na Jom, Kanithaporn Vangnai · Asian-Australasian Journal of Animal Sciences · 2019 · 27 citations · Full text