Statistics
Publications
1
Citations
25
H-Index
1
Active since
2023
Affiliations
Institute of Food Science(Current)
Alessia Calabrese is an author at Institute of Food Science specializing in bioanalysis, food chemistry, and engineering.
Publications per year
2023–2023
1
1
An Impedimetric Biosensor for Detection of Volatile Organic Compounds in Food
Alessia Calabrese, Pietro Battistoni, Seniz Ceylan et al. · Biosensors · 2023 · 25 citations · Full text
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