José Luis Bonilla-Venceslada

Statistics

Publications

Citations

H-Index

Active since

2006

Affiliations

José Luis Bonilla-Venceslada is an author at University of Córdoba specializing in fermentation kinetics, chemical engineering, and fermentation chemistry.

Publications per year

2006–2010

Publications

Estimating the mean acetification rate via on-line monitored changes in ethanol during a semi-continuous vinegar production cycle

Isidoro García‐García, D. Cantero-Moreno, S. Baena-Ruano et al. · Journal of Food Engineering · 2006 · 35 citations · Full text

Agriculture, Chemical Engineering, Chemistry +13

Influence of the final ethanol concentration on the acetification and production rate in the wine vinegar process

S. Baena-Ruano, Carlos Jiménez‐Ot, Inés M. Santos‐Dueñas et al. · Journal of Chemical Technology & Biotechnology · 2010 · 25 citations · Full text

Agriculture, Chemical Engineering, Viticulture +15

1–2 of 2