Concepedia
Statistics
Publications
17
Citations
1K
H-Index
15
Active since
2011
Affiliations
University of Cagliari(Current)
Institute of Environmental Geology and Geoengineering
National Research Council
Sapienza University of Rome
Daniela Spiga is an author at University of Cagliari specializing in biotechnology, agriculture, and food fermentation.
Publications per year
2011–2022
Energy recovery from one- and two-stage anaerobic digestion of food waste
Giorgia De Gioannis, Aldo Muntoni, Alessandra Polettini et al. · Waste Management · 2017 · 148 citations · Full text
Engineering, Chemical Engineering, Environmental Engineering +16
Control of fermentation duration and pH to orient biochemicals and biofuels production from cheese whey
Fabiano Asunis, Giorgia De Gioannis, Marco Isipato et al. · Bioresource Technology · 2019 · 116 citations · Full text
Agriculture, Biotechnology, Chemical Engineering +16
Biohydrogen production from dark fermentation of cheese whey: Influence of pH
Giorgia De Gioannis, Marco Friargiu, E. Massi et al. · International Journal of Hydrogen Energy · 2014 · 109 citations
Agriculture, Biotechnology, Microbiology +14
CO2 uptake capacity of coal fly ash: Influence of pressure and temperature on direct gas-solid carbonation
Alessandro Mazzella, Massimiliano Errico, Daniela Spiga · Journal of environmental chemical engineering · 2016 · 101 citations
Engineering, Chemical Engineering, Mining Engineering +13
Electrokinetic remediation of metal-polluted marine sediments: experimental investigation for plant design
Renato Iannelli, Matteo Masi, A. Ceccarini et al. · Electrochimica Acta · 2015 · 97 citations · Full text
Natural Sciences, Environmental Engineering, Environmental Sciences +17
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