Frederico Magalhães

New lager yeast strains generated by interspecific hybridization

Kristoffer Krogerus, Frederico Magalhães, Virve Vidgren et al. · Journal of Industrial Microbiology & Biotechnology · 2015 · 146 citations · Full text

Ploidy influences the functional attributes of de novo lager yeast hybrids

Kristoffer Krogerus, Mikko Arvas, Matteo De Chiara et al. · Applied Microbiology and Biotechnology · 2016 · 87 citations · Full text

Maltose and maltotriose utilisation by group I strains of the hybrid lager yeast<i>Saccharomyces pastorianus</i>

Frederico Magalhães, Virve Vidgren, Laura Ruohonen et al. · FEMS Yeast Research · 2016 · 69 citations · Full text

Sourdough cultures as reservoirs of maltose-negative yeasts for low-alcohol beer brewing

Linnea Johansson, Jarkko Nikulin, Riikka Juvonen et al. · Food Microbiology · 2020 · 55 citations

Biomanufacturing, Engineering, Food Fermentation +10

Improved cider fermentation performance and quality with newly generated <i>Saccharomyces cerevisiae</i> × <i>Saccharomyces eubayanus</i> hybrids

Frederico Magalhães, Kristoffer Krogerus, Virve Vidgren et al. · Journal of Industrial Microbiology & Biotechnology · 2017 · 50 citations · Full text

Biology, Biomanufacturing, Cider Fermentation Performance +14