Ducu Ştef

The effect of natural antimicrobials against Campylobacter spp. and its similarities to Salmonella spp, Listeria spp., Escherichia coli, Vibrio spp., Clostridium spp. and Staphylococcus spp

Igori Balta, Mark Linton, Laurette Pinkerton et al. · Food Control · 2020 · 56 citations · Full text

Escherichia Coli, Antibiotic Resistance, Drug Resistance +20

The effect of medicinal plants and plant extracted oils on broiler duodenum morphology and immunological profile.

Lavinia Ştef, Gabi Dumitrescu, D. Drînceanu et al. · ROMANIAN BIOTECHNOLOGICAL LETTERS · 2009 · 47 citations

Group G2, Medicinal Plants, Food Chemistry +17

Effect of mineral-enriched diet and medicinal herbs on Fe, Mn, Zn, and Cu uptake in chicken

Ducu Ştef, I. Gergen · Chemistry Central Journal · 2012 · 30 citations · Full text

In vitro and in vivo characterisation of Listeria monocytogenes outbreak isolates

Alexandros Ch. Stratakos, Umer Zeeshan Ijaz, Patrick Ward et al. · Food Control · 2019 · 25 citations · Full text

Pathogenic Microbiology, Pathogen Detection, Molecular Epidemiology +17

The Antimicrobial Effect of a Commercial Mixture of Natural Antimicrobials Against <i>Escherichia coli</i> O157:H7

Alexandros Ch. Stratakos, Mark Linton, Patrick Ward et al. · Foodborne Pathogens and Disease · 2018 · 21 citations · Full text

Microbial Growth Kinetics, Food Processing Facilities, Antibiotic Resistance +22