Statistics
Publications
1
Citations
13
H-Index
1
Active since
2021
Affiliations
KU Leuven(Current)
Karolien Plas is an author at KU Leuven specializing in plant sciences, cooking-induced texture changes, and thermal pretreatment.
Publications per year
2021–2021
1
1
Lucie G. Moens, Karolien Plas, Jean-Claude Van Ceunebroeck et al. · Innovative Food Science & Emerging Technologies · 2021 · 13 citations · Full text
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