Concepedia
2
Publications
53
Citations
H-Index
2016
Active since
Affiliations
Chungnam National University(Current)
Joungboon Hwang is an author at Chungnam National University specializing in food safety, food chemistry, and food fermentation.
Top concepts
HealthNutritionFood SafetyFood ChemistryFood Fermentation
Publications per year
2016–2018
Determination of sodium contents in traditional fermented foods in Korea
Joungboon Hwang, Jin‐Chul Kim, Hyungsil Moon et al. · Journal of Food Composition and Analysis · 2016 · 34 citations
Food Chemistry, Nutrition, Traditional Fermented Foods +5
Simultaneous analysis and exposure assessment of migrated bisphenol analogues, phenol, and <i>p-tert</i> -butylphenol from food contact materials
Joungboon Hwang, In‐Ae Bae, Chanyong Lee et al. · Food Additives & Contaminants Part A · 2018 · 19 citations
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