A. John - Concepedia

Author

A. John

Also Known As

A John, A. John, AKWAYAMAI P. JOHN, AYUBA JOHN, Abhishika Sonal John, Alabi Olushola John, Alabi Taiye John, John Alabi, John Olushola Alabi, John, A.

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

University of Aberdeen Massey University University of Limpopo AgResearch

About

A. John is an author at University of Aberdeen specializing in animal nutrition, agricultural economics, and animal science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	12	12	507
2	Engineering	8	8	319
3	Health Sciences	6	6	283
4	Medicine	3	3	89
5	Business	1	1	34

A. John

Publications

1.4K

Citations

H-Index

Page 1

	Year	Citations
The effect of condensed tannins on the site of digestion of amino acids and other nutrients in sheep fed on<i>Lotus corniculatus</i>L G. C. Waghorn, M. J. Ulyatt, A. John, British Journal Of Nutrition	1987	377
Studies on the production of volatile fatty acids from grass by rumen liquor in an artificial rumen: I. The volatile acid production from fresh grass A. John, G. Barnett, R. L. Reíd The Journal of Agricultural Science Food ChemistryVolatile Acid ProductionAgricultural ChemistryFood FermentationIn Vitro Fermentation	1957	167
Effect of intake and feeding frequency on feeding behaviour and quantitative aspects of digestion in sheep fed chaffed lucerne hay M. J. Ulyatt, G. C. Waghorn, A. John, The Journal of Agricultural Science NutritionEngineeringOm FlowAgricultural EconomicsFeeding Frequency	1984	96
The effects of dietary starch and fibre on the<i>in vitro</i>rates of lipolysis and hydrogenation by sheep rumen digesta T. Gerson, A. John, AK King The Journal of Agricultural Science Dietary StarchNutritionAgricultural EconomicsEducationLipolysis Rates	1985	74
Nutritive value of Lotus corniculatus L. containing low and medium concentrations of condensed tannins for sheep Waghorn Gc, A. John, Jones Wt, Proceedings of the New Zealand Society of Animal Production NutritionLotus Corniculatus L.BotanyCondensed TanninsAnimal Nutrition	1987	60
Importance of dry matter content to voluntary intake of fresh grass forages A. John, Ulyatt Mj Proceedings of the New Zealand Society of Animal Production NutritionEngineeringFertilityDry Matter ContentAgricultural Economics	1987	52
Feed comminution, particle composition and distribution between the four compartments of the stomach in sheep fed chaffed lucerne hay at two feeding frequencies and intake levels G. C. Waghorn, C. S. W. Reid, M. J. Ulyatt, The Journal of Agricultural Science NutritionParticle Size DistributionEngineeringChemical CompositionAgricultural Economics	1986	48
Effect of ingestion of hydrolysable tannins in <i>Terminalia oblongata</i> on digestion in sheep fed <i>Stylosanthes hamata</i> PM Kennedy, A. John Australian Journal of Agricultural Research	1988	44
The effect of dietary N on<i>in vitro</i>lipolysis and fatty acid hydrogenation in rumen digesta from sheep fed diets high in starch T. Gerson, A. John, B. R. Sinclair The Journal of Agricultural Science NutritionAgricultural EconomicsEducationLinoleic AcidFeed Utilization	1983	43
ASPECTS OF THE FEEDING AND NUTRITIVE VALUE OF LOTUS SPECIES A. John, J. A. Lancashire Proceedings of the New Zealand Grassland Association NutritionEngineeringBotanyCondensed TanninsAnimal Science	1981	39

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