A. John

The effect of condensed tannins on the site of digestion of amino acids and other nutrients in sheep fed on<i>Lotus corniculatus</i>L

G. C. Waghorn, M. J. Ulyatt, A. John et al. · British Journal Of Nutrition · 1987 · 377 citations · Full text

Studies on the production of volatile fatty acids from grass by rumen liquor in an artificial rumen: I. The volatile acid production from fresh grass

A. John, G. Barnett, R. L. Reíd · The Journal of Agricultural Science · 1957 · 167 citations

Food Chemistry, Volatile Acid Production, Agricultural Chemistry +13

Effect of intake and feeding frequency on feeding behaviour and quantitative aspects of digestion in sheep fed chaffed lucerne hay

M. J. Ulyatt, G. C. Waghorn, A. John et al. · The Journal of Agricultural Science · 1984 · 96 citations

Nutrition, Engineering, Om Flow +18

The effects of dietary starch and fibre on the<i>in vitro</i>rates of lipolysis and hydrogenation by sheep rumen digesta

T. Gerson, A. John, AK King · The Journal of Agricultural Science · 1985 · 74 citations

Dietary Starch, Nutrition, Agricultural Economics +18

Nutritive value of Lotus corniculatus L. containing low and medium concentrations of condensed tannins for sheep

Waghorn Gc, A. John, Jones Wt et al. · Proceedings of the New Zealand Society of Animal Production · 1987 · 60 citations

Nutrition, Lotus Corniculatus L., Botany +9