Concepedia

Çiğdem Mecitoğlu

ÇM

3

Publications

235

Citations

3

H-Index

2005

Active since

Affiliations

Izmir Institute of Technology(Current)

Çiğdem Mecitoğlu is an author at Izmir Institute of Technology specializing in food technology, antimicrobial resistance, and food packaging.

Top concepts

Publications per year

2005–2007

3

Publications

3

Incorporation of partially purified hen egg white lysozyme into zein films for antimicrobial food packaging

Çiğdem Mecitoğlu, Ahmet Yemenicioğlu, Alper Arslanoğlu et al. · Food Research International · 2005 · 158 citations · Full text

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Production of Antimicrobial Films by Incorporation of Partially Purified Lysozyme into Biodegradable Films of Crude Exopolysaccharides Obtained from Aureobasidium pullulans Fermentation

Nilay Kandemir, Ahmet Yemenicioğlu, Çiğdem Mecitoğlu et al. · Hrčak Portal of scientific journals of Croatia (University Computing Centre) · 2005 · 48 citations · Full text

Partial purification and preparation of bovine lactoperoxidase and characterization of kinetic properties of its immobilized form incorporated into cross-linked alginate films

Çiğdem Mecitoğlu, Ahmet Yemenicioğlu · Food Chemistry · 2007 · 29 citations · Full text

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