I.M. Brookes

Influence of Amino Acid Level in the Diet upon Amino Acid Oxidation by the Rat

I.M. Brookes, F. N. Owens, U. S. Garrigus · Journal of Nutrition · 1972 · 136 citations

Nutrition, Biochemistry, Animal Nutrition +8

Milk production from pasture principles and practices

C. W. Holmes, I.M. Brookes, Dorian J. Garrick et al. · 2002 · 106 citations

Lactation, Animal Science, Animal Nutrition +7

Effect of maturation and initial harvest dates on the nutritive characteristics of ryegrass (Lolium perenne L.)

Alex V. Chaves, G. C. Waghorn, I.M. Brookes et al. · Animal Feed Science and Technology · 2005 · 67 citations

Fertility, Botany, Crop Science +5

Effects of an extract from sulla (Hedysarum coronarium) containing condensed tannins on the migration of three sheep gastrointestinal nematodes in vitro.

A.L. Molan, R. A. Alexander, I.M. Brookes et al. · 2000 · 61 citations

Hedysarum Coronarium, In Vitro Fermentation, Tannin +11

Importance of body tissues as sources of nutrients for milk synthesis in the cow, using ¹³C as a marker

G. F. Wilson, D. D. S. Mackenzie, I.M. Brookes et al. · British Journal Of Nutrition · 1988 · 56 citations · Full text

Nutrition, Individual Milk Constituents, Agricultural Economics +20