Statistics
Publications
4
Citations
187
H-Index
4
Active since
2010
Bob Wilfrid Loumouamou is an author specializing in food science, food chemistry, and seed fatty acid composition.
Publications per year
2010–2010
4
4
Extraction and Characteristics of Seed Kernel Oil from Mango (Mangifera indica)
J.M. Nzikou, A. Kimbonguila, L. Matos et al. · 2010 · 109 citations
J.M. Nzikou, M. Mvoula-Tsiéri, C. B. Ndangui et al. · Research Journal of Applied Sciences Engineering and Technology · 2010 · 35 citations
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