Statistics
Publications
3
Citations
229
H-Index
3
Active since
2011
Affiliations
Silvia Beserra Nogueira is an author at Universidade de São Paulo specializing in proteomic analysis of ripening, fruit ripening biochemistry, and biochemical changes during ripening.
Publications per year
2011–2012
3
3
Proteomic analysis of papaya fruit ripening using 2DE-DIGE
Silvia Beserra Nogueira, Carlos Alberto Labate, Fábio C. Gozzo et al. · Journal of Proteomics · 2011 · 82 citations
Tatiana Torres Toledo, Silvia Beserra Nogueira, Beatriz Rosana Cordenunsi et al. · Postharvest Biology and Technology · 2012 · 79 citations · Full text
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