Héctor Argüello

Spread of a SARS-CoV-2 variant through Europe in the summer of 2020

Emma B. Hodcroft, Moira Zuber, Sarah Nadeau et al. · Nature · 2021 · 458 citations · Full text

Veterinary Medicine, Infectious Disease Control, Infectious Diseases +10

Role played by the environment in the emergence and spread of antimicrobial resistance (AMR) through the food chain

Konstantinos Koutsoumanis, Ana Allende, Avelino Álvarez‐Ordóñez et al. · EFSA Journal · 2021 · 303 citations · Full text

Life Sciences, Microbiology, Poultry Science +17

Antimicrobial activity of a selection of organic acids, their salts and essential oils against swine enteropathogenic bacteria

Manuel Gómez‐García, C. Sol�, Pedro J. G. de Nova et al. · Porcine Health Management · 2019 · 127 citations · Full text

Life Sciences, Microbiology, Antimicrobial Resistance +14

Early Salmonella Typhimurium infection in pigs disrupts Microbiome composition and functionality principally at the ileum mucosa

Héctor Argüello, Jordi Estellé, Sara Zaldívar‐López et al. · Scientific Reports · 2018 · 110 citations · Full text

Life Sciences, Microbiology, Veterinary Microbiology +17

Prevalence and serovars of Salmonella enterica on pig carcasses, slaughtered pigs and the environment of four Spanish slaughterhouses

Héctor Argüello, Ana Carvajal, J. A. Collazos et al. · Food Research International · 2011 · 89 citations

Veterinary Medicine, Animal Sciences, Veterinary Microbiology +9