Francisco Amado

Identification of human whole saliva protein components using proteomics

Rui Vitorino, Maria João Calheiros‐Lobo, António J. Ferrer‐Correira et al. · PROTEOMICS · 2004 · 288 citations

Comprehensive Study on the Chemical Structure of Dioxane Lignin from Plantation <i>Eucalyptus globulus</i> Wood

Dmitry V. Evtuguin, Carlos Pascoal Neto, Artur M. S. Silva et al. · Journal of Agricultural and Food Chemistry · 2001 · 236 citations

Engineering, Bioenergy, Forestry +17

Reactivity of Human Salivary Proteins Families Toward Food Polyphenols

Susana Soares, Rui Vitorino, Hugo Osório et al. · Journal of Agricultural and Food Chemistry · 2011 · 158 citations

Subsarcolemmal and intermyofibrillar mitochondria proteome differences disclose functional specializations in skeletal muscle

Rita Ferreira, Rui Vitorino, Renato M. P. Alves et al. · PROTEOMICS · 2010 · 139 citations

Muscle Function, Molecular Biology, Functional Specializations +17

Two‐dimensional electrophoresis study of <i>in vitro</i> pellicle formation and dental caries susceptibility

Rui Vitorino, Sofia Guedes, Rita Ferreira et al. · European Journal Of Oral Sciences · 2006 · 113 citations