3
Publications
48
Citations
3
H-Index
2023
Active since
Priya Dhyani is an author at Banaras Hindu University specializing in biomanufacturing, food fermentation, and bioenergy.
Top concepts
HealthBioenergyEngineeringFood SafetyMicrobiologyBiotechnologyFood ProcessingFood TechnologyBiomanufacturingFood Engineering
Publications per year
2023–2024
3
3
Rows per page
1–3 of 3