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N Ahmadi Kamazani

NA

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Publications

1

Citations

18

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1

Active since

2014

Affiliations

Islamic Azad University, Shahrood(Current)

N Ahmadi Kamazani is an author at Islamic Azad University, Shahrood specializing in food technology, food quality, and food chemistry.

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Publications per year

2014–2014

1

Publications

1

Evaluation and Analysis of the Ultrasound-Assisted Extracted Tomato Seed Oil

N Ahmadi Kamazani, Hamid Tavakolipour, Maryam Hasani et al. · Journal of Food Biosciences and Technology · 2014 · 18 citations

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