Concepedia
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Publications
2
Citations
53
H-Index
Active since
2023
Affiliations
Southwest University(Current)
Chongqing University of Arts and Sciences
Hainan University
Senquan Ma is an author at Southwest University specializing in protein engineering, engineering, and biotechnology.
Top concepts
HealthMicrobiomeEngineeringBiochemistryGlycobiologyMicrobiologyBiotechnologyGut MicrobiomeNatural SciencesFood Fermentation
Publications per year
2023–2023
Heat-induced gel formation by whey protein isolate-deacetylated konjac glucomannan at varying pH conditions
Yao Li, Mengsi Cai, Senquan Ma et al. · Food Hydrocolloids · 2023 · 35 citations
Biopolymer Gel, Heat-induced Gel Formation, Engineering +9
In vitro fermentation characteristics of oxidized konjac glucomannan and its modulation effects on gut microbiota
Yao Li, Ting Gong, Hongjia Lu et al. · Food Hydrocolloids · 2023 · 18 citations
Probiotic, Food Fermentation, In Vitro Fermentation +6
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