Concepedia
Statistics
Publications
9
Citations
336
H-Index
Active since
2014
Affiliations
Utrecht University(Current)
Nutricia Research (Netherlands)
FrieslandCampina (Netherlands)
Marlotte M. Vonk is an author at Utrecht University specializing in health sciences, infant nutrition, and food texture.
Top concepts
HealthObesityMedicineNutritionPediatricsFood TextureBody CompositionInfant Nutrition
Publications per year
2014–2024
Mass Screening and Treatment on the Basis of Results of a Plasmodium falciparum-Specific Rapid Diagnostic Test Did Not Reduce Malaria Incidence in Zanzibar
Jackie Cook, Weiping Xu, Mwinyi Msellem et al. · The Journal of Infectious Diseases · 2014 · 127 citations · Full text
Improved Efficacy of Oral Immunotherapy Using Non-Digestible Oligosaccharides in a Murine Cow’s Milk Allergy Model: A Potential Role for Foxp3+ Regulatory T Cells
Marlotte M. Vonk, Mara A. P. Diks, Laura Wagenaar et al. · Frontiers in Immunology · 2017 · 47 citations · Full text
Butyrate Enhances Desensitization Induced by Oral Immunotherapy in Cow’s Milk Allergic Mice
Marlotte M. Vonk, Bart R. Blokhuis, Mara A. P. Diks et al. · Mediators of Inflammation · 2019 · 38 citations · Full text
The efficacy of oral and subcutaneous antigen-specific immunotherapy in murine cow’s milk- and peanut allergy models
Marlotte M. Vonk, Laura Wagenaar, Raymond Pieters et al. · Clinical and Translational Allergy · 2017 · 35 citations · Full text
Dietary Supplementation with Nondigestible Oligosaccharides Reduces Allergic Symptoms and Supports Low Dose Oral Immunotherapy in a Peanut Allergy Mouse Model
Laura Wagenaar, Marianne Bol‐Schoenmakers, Giulio Giustarini et al. · Molecular Nutrition & Food Research · 2018 · 27 citations · Full text
1–5 of 9