Concepedia

Most. Jesmin Akhter

MJ

5

Publications

104

Citations

5

H-Index

2019

Active since

Affiliations

Hajee Mohammad Danesh Science and Technology University(Current)

Most. Jesmin Akhter is an author at Hajee Mohammad Danesh Science and Technology University specializing in nutrition, agricultural economics, and analytical chemistry.

ORCID

Top concepts

Publications per year

2019–2024

5

Publications

5

Proximate composition, minerals, phytochemicals, and functional activities of jujube fruits grown in Bangladesh

S. M. Kamrul Hasan, Md. Rayhan Kabir, Md. Raihan Kabir et al. · Journal of Agriculture and Food Research · 2022 · 28 citations · Full text

Estimation of Water-Soluble Vitamin B-Complex in Selected Leafy and Non-Leafy Vegetables by HPLC Method

N. H. M. Rubel Mozumder, Most. Jesmin Akhter, Anwara Akter Khatun et al. · Oriental Journal Of Chemistry · 2019 · 25 citations · Full text

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Characterization of mango seed kernel starch: Extraction and Analysis

Most. Jesmin Akhter, Shampa Sarkar, Md. Rayhanujjaman et al. · Food Chemistry Advances · 2024 · 22 citations · Full text

Extraction of pectin from powdered citrus peels using various acids: An analysis contrasting orange with lime

Most. Jesmin Akhter, Shampa Sarkar, Tajnuba Sharmin et al. · Applied Food Research · 2024 · 18 citations · Full text

Varietal influence on bioactive compounds and antioxidant activity in chilies during development stages

Most. Jesmin Akhter, Sumaia Akhter, Shanta Islam et al. · Heliyon · 2024 · 11 citations · Full text

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