Laura S. Mazzaferro - Concepedia

Author

Laura S. Mazzaferro

Universidad Nacional de La Pampa ORCID

Also Known As

Laura Mazzaferro, Laura S. Mazzaferro

Publications

501

Citations

H-Index

Concepts

All Affiliations

Universidad Nacional de La Pampa Consejo Nacional de Investigaciones Científicas y Técnicas Czech Academy of Sciences Fundación Ciencias Exactas y Naturales Czech Academy of Sciences, Institute of Microbiology

About

Laura S. Mazzaferro is an author at Universidad Nacional de La Pampa specializing in biochemistry, biomolecular engineering, and biotechnology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Biochemistry	8	8	302
2	Engineering	5	5	200
3	Natural Sciences	4	4	192
4	Medicine	3	3	68
5	Health Sciences	2	2	46

Laura S. Mazzaferro

Publications

464

Citations

H-Index

Page 1

	Year	Citations
Cytochrome P450-Catalyzed Regio- and Stereoselective Phenol Coupling of Fungal Natural Products Laura S. Mazzaferro, Wolfgang Hüttel, Alexander Fries, Journal of the American Chemical Society EngineeringCytochrome P450-catalyzed Regio-Molecular BiologyStereoselective Phenol CouplingChemical Biology	2015	121
Polyethyleneimine–protein interactions and implications on protein stability Laura S. Mazzaferro, Javier D. Breccia, Maria Andersson, International Journal of Biological Macromolecules BiochemistryProtein FoldingPolymer ScienceMacromolecular SystemPolyethyleneimine–protein Interactions	2010	51
Extracellular monoenzyme deglycosylation system of 7-O-linked flavonoid β-rutinosides and its disaccharide transglycosylation activity from Stilbella fimetaria Laura S. Mazzaferro, Lucrecia Piñuel, Marisol Minig, Archives of Microbiology	2010	49
Quantification of hesperidin in citrus-based foods using a fungal diglycosidase Laura S. Mazzaferro, Javier D. Breccia Food Chemistry Food ChemistryAgricultural ChemistryIndustrial MycologyBioanalysisBiotechnology	2012	35
Functional and biotechnological insights into diglycosidases* Laura S. Mazzaferro, Javier D. Breccia Biocatalysis and Biotransformation	2011	33
Transglycosylation specificity of Acremonium sp. α-rhamnosyl-β-glucosidase and its application to the synthesis of the new fluorogenic substrate 4-methylumbelliferyl-rutinoside Laura S. Mazzaferro, Lucrecia Piñuel, Rosa Erra‐Balsells, Carbohydrate Research BiosynthesisBioorganic ChemistryEngineeringBiochemistryNatural Sciences	2011	31
Screening and quantification of the enzymatic deglycosylation of the plant flavonoid rutin by UV–visible spectrometry Gisela Weiz, Javier D. Breccia, Laura S. Mazzaferro Food Chemistry BiochemistryEnzymatic DeglycosylationBioanalysisPlant Flavonoid RutinPhytochemical	2017	25
α-Rhamnosyl-β-glucosidase-Catalyzed Reactions for Analysis and Biotransformations of Plant-Based Foods Marisol Minig, Laura S. Mazzaferro, Rosa Erra‐Balsells, Journal of Agricultural and Food Chemistry EngineeringPlant-based FoodsGlycobiologyPolysaccharideFood Chemistry	2011	22
Bacteria as source of diglycosidase activity: Actinoplanes missouriensis produces 6-O-α-l-rhamnosyl-β-d-glucosidase active on flavonoids Barbara Daniela Neher, Laura S. Mazzaferro, Michael Kotik, Applied Microbiology and Biotechnology BiosynthesisBiotransformationBiochemistryNatural Product BiosynthesisActinoplanes Missouriensis	2015	19
Enzyme‐mediated transglycosylation of rutinose (6‐<i>O</i>‐α‐<scp>l</scp>‐rhamnosyl‐<scp>d</scp>‐glucose) to phenolic compounds by a diglycosidase from <i>Acremonium</i> sp. DSM 24697 Laura S. Mazzaferro, Gisela Weiz, Lucas Braun, Biotechnology and Applied Biochemistry	2018	19

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