Lucrecia Piñuel

Production of White, Red and Black Quinoa (Chenopodium quinoa Willd Var. Real) Protein Isolates and Its Hydrolysates in Germinated and Non-Germinated Quinoa Samples and Antioxidant Activity Evaluation

Lucrecia Piñuel, Patricia Alejandra Boeri, Fanny Zubillaga et al. · Plants · 2019 · 76 citations · Full text

Extracellular monoenzyme deglycosylation system of 7-O-linked flavonoid β-rutinosides and its disaccharide transglycosylation activity from Stilbella fimetaria

Laura S. Mazzaferro, Lucrecia Piñuel, Marisol Minig et al. · Archives of Microbiology · 2010 · 49 citations · Full text

Polyvinyl Alcohol–Pectin Cryogel Films for Controlled Release of Enrofloxacin

N. Martı́nez, Lucrecia Piñuel, Guillermo R. Castro et al. · Applied Biochemistry and Biotechnology · 2012 · 42 citations · Full text

Polymer Science, Edible Film, Polymer Chemistry +1

Transglycosylation specificity of Acremonium sp. α-rhamnosyl-β-glucosidase and its application to the synthesis of the new fluorogenic substrate 4-methylumbelliferyl-rutinoside

Laura S. Mazzaferro, Lucrecia Piñuel, Rosa Erra‐Balsells et al. · Carbohydrate Research · 2011 · 31 citations · Full text

Biosynthesis, Bioorganic Chemistry, Engineering +12

Extraction of protein concentrate from red bean (Phaseolus vulgaris L.): antioxidant activity and inhibition of lipid peroxidation

Lucrecia Piñuel, Edgar Vilcacundo, Patricia Alejandra Boeri et al. · Journal of Applied Pharmaceutical Science · 2019 · 29 citations · Full text