Concepedia
Statistics
Publications
5
Citations
121
H-Index
Active since
2019
Affiliations
Jining University(Current)
Shandong Agricultural University
Shanghai Ocean University
Haixiang Wei is an author at Jining University specializing in food science, agriculture, and food chemistry.
Publications per year
2019–2021
Effect of Different Heat Treatments on Physicochemical Properties and Structural and Digestibility of Water Caltrop Starch
Haixiang Wei, Baodong Liang, Ya‐Ru Chai et al. · Starch - Stärke · 2020 · 29 citations
Agriculture, Food Science, Materials Science +17
Optimization of combined microwave and hot air drying technology for purple cabbage by Response Surface Methodology (RSM)
Jing Liu, Xiangli Li, Yanmin Yang et al. · Food Science & Nutrition · 2021 · 29 citations · Full text
Agriculture, Food Science, Horticultural Sciences +15
Modification of corn starch via innovative contactless thermal effect from induced electric field
Liping Xue, Yalu Ma, Na Yang et al. · Carbohydrate Polymers · 2020 · 24 citations
Agriculture, Electrical Engineering, Food Science +13
Drying characteristics and processing optimization of combined microwave drying and hot air drying of <i>Termitomyces albuminosus</i> mushroom
Xiangli Li, Jing Liu, Jinxiu Cai et al. · Journal of Food Processing and Preservation · 2021 · 21 citations
Agriculture, Biology, Food Science +16
Relationships amongst sex ratio of progeny in Anastatus disparis (Hymenoptera: Eupelmidae), sperm depletion and decreased fecundity
Peng‐Cheng Liu, Haixiang Wei, Dandan Cao et al. · Applied Entomology and Zoology · 2019 · 18 citations
Life Sciences, Biology, Entomology +15
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