Statistics
Publications
12
Citations
337
H-Index
11
Active since
2013
Xiangli Li is an author at Jining University specializing in food science, agriculture, and food processing.
Publications per year
2013–2025
12
12
Microbial Community and Metabolite Dynamics During Soy Sauce Koji Making
Guiliang Tan, Min Hu, Xiangli Li et al. · Frontiers in Microbiology · 2022 · 34 citations · Full text
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