Concepedia

Megumi ICHIBA

MI

2

Publications

109

Citations

2

H-Index

2001

Active since

Affiliations

Food & Nutrition(Current)

University of Shizuoka

Megumi ICHIBA is an author at Food & Nutrition specializing in oxidative stress, chemistry, and toxicology.

Top concepts

Publications per year

2001–2002

2

Publications

2

Mechanisms and Structural Specificity of Hydrogen Peroxide Formation during Oxidation of Catechins.

Tsutomu Nakayama, Megumi ICHIBA, Miho KUWABARA et al. · Food Science and Technology Research · 2002 · 71 citations · Full text

, , +16

Role of Lipophilicity and Hydrogen Peroxide Formation in the Cytotoxicity of Flavonols

Katsuko Kajiya, Megumi ICHIBA, Miho KUWABARA et al. · Bioscience Biotechnology and Biochemistry · 2001 · 38 citations · Full text

Rows per page

1–2 of 2