F. Brzóska

Effect of Dietary Acidifier on Growth, Mortality, Post-Slaughter Parameters and Meat Composition of Broiler Chickens / Wpływ zakwaszacza diety na masę ciała, śmiertelność, wydajność rzeźną i skład mięsa kurcząt rzeźnych

F. Brzóska, Bogdan Śliwiński, O. Michalik-Rutkowska · Annals of Animal Science · 2013 · 52 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

The Effect of Garlic (Allium Sativum L.) on Growth Performance, Mortality Rate, Meat and Blood Parameters in Broilers

F. Brzóska, Bogdan Śliwiński, O. Michalik-Rutkowska et al. · Annals of Animal Science · 2015 · 27 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

The effects of lactic acid bacteria and mannanoligosaccharide, with or without fumaric acid, onchicken performance, slaughter yield and digestivetract microflora

F. Brzóska, S. Buluchevskij, K. Stecka et al. · Journal of Animal and Feed Sciences · 2007 · 25 citations · Full text

Agriculture, Food Science, Microbiology +16

Effect of Lactococcus lactis vs. Lactobacillus spp. bacteria on chicken body weight, mortality, feed conversion and carcass quality

F. Brzóska, Bogdan Śliwiński, K. Stecka · Annals of Animal Science · 2012 · 19 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17

Chemical Form of Dietary Selenium Affects the Fatty Acids Profile and Oxidative Stability of Muscles of Broilers Supplemented with Lycopene and Oils

M. Czauderna, Małgorzata Białek, Agnieszka Białek et al. · European Journal of Lipid Science and Technology · 2019 · 18 citations

Agriculture, Nutritional Sciences, Poultry Science +16