Valeria Toppi

An overview of fermentation in the food industry - looking back from a new perspective

Shahida Anusha Siddiqui, Zeki Erol, Jerina Rugji et al. · Bioresources and Bioprocessing · 2023 · 271 citations · Full text

Agriculture, Food Science, Nutrition +17

High Biofilm-Forming Multidrug-Resistant Salmonella Infantis Strains from the Poultry Production Chain

Laura Musa, Valeria Toppi, Valentina Stefanetti et al. · Antibiotics · 2024 · 19 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +16

mcr-1-Mediated Colistin Resistance and Genomic Characterization of Antimicrobial Resistance in ESBL-Producing Salmonella Infantis Strains from a Broiler Meat Production Chain in Italy

Patrizia Casagrande Proietti, Laura Musa, Valentina Stefanetti et al. · Antibiotics · 2022 · 17 citations · Full text

Life Sciences, Microbiology, Molecular Genetics +17

Susceptibility of Commensal E. coli Isolated from Conventional, Antibiotic-Free, and Organic Meat Chickens on Farms and at Slaughter toward Antimicrobials with Public Health Relevance

Laura Musa, Patrizia Casagrande Proietti, Maria Luisa Marenzoni et al. · Antibiotics · 2021 · 15 citations · Full text

Agriculture, Microbiology, Poultry Science +17

Antimicrobial Susceptibility of Commensal E. coli Isolated from Wild Birds in Umbria (Central Italy)

Laura Musa, Valentina Stefanetti, Patrizia Casagrande Proietti et al. · Animals · 2023 · 14 citations · Full text

Life Sciences, Microbiology, Veterinary Microbiology +17